How to Make a Margarita


 

 

The Recipe:

Rim a glass with kosher salt
1  1/4 oz. Blanco Tequila
3/4 oz. Cointreau or other triple sec
1 1/4 oz. Fresh lime juice
3/4 oz. Simple syrup
Shake with ice, strain into the rimmed glass over fresh ice. Garnish with a lime wheel.

 

Also check out yesterday’s crash course on tequila selection!

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