How to make a Martini


x oz vodka or gin

+ y oz dry vermouth (where y is equal to or lesser than x)

2 oz total

2-3 dashes orange bitters (optional)

stir (or shake, if you’re stubborn) on ice,

strain into a cocktail glass (or dump unceremoniously into a rocks glass)

Garnish with a lemon twist or an odd number of olives.

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